Isibindi siyisitho sohlelo lokugaya ukudla esitholakala kuphela ezilwaneni ezinomgogodla ezikhipha ubuthi obuhlukahlukene be-metabolite, sihlanganise amaprotheni futhi sikhiqize amakhemikhali ezinto eziphilayo adingekayo ukuze kugaywe ukudla nokukhula.

Isibindi siyisisetshenziswa sokugaya ukudla esikhiqiza i-bile, uketshezi lwe-alkaline oluqukethe i-cholesterol ne-bile acid, esiza ukuwohloka kwamafutha.I-gallbladder, isikhwama esincane esihlala ngaphansi kwesibindi, igcina i-bile ekhiqizwa isibindi bese kamuva ithuthelwa emathunjini amancane ukuze iqede ukugaya. ukusabela kwamakhemikhali ezinto eziphilayo, okuhlanganisa ukuhlanganiswa nokuwohloka kwama-molecule amancane nayinkimbinkimbi, amaningi awo adingekayo emisebenzini ebalulekile ebalulekile.

Ngokuqondene neNkukhu, isibindi sibucayi kakhulu futhi izinkinga eziningi zizokwenzeka ngenkathi isibindi sihluleka ukusebenza ngendlela efanele njengokunganaki, ukungadli ukudla okuphansi, ukungatheleleki komzimba okubuthakathaka, izifo ezibangelwa amagciwane ngisho nokufa.

Ukuze ube nokuqonda okubonakalayo, sinikeza izithombe zezimpawu ezijwayelekile.Zama ukuvula imizimba futhi uhlole ukuthi izindaba ezifanayo ziyaqhubeka yini emhlambini.

1.Isibindi esimnyama
mnyama

2.Ukuqina kwesibindi

omnyama-2

3.ukuphuka kwesibindi
omnyama-3
4.Isibindi esinamabala

omnyama-4
5.Ukuvuvuka kwesibindi
omnyama-5
Imithetho yokwelapha izifo zesibindi
1.Yehlisa ukunqwabelana kobuthi (izinto eziphakelayo ezihlanzekile, engeza i-VC bese ususa isikhunta)
2.Lungisa isibindi esilimele
3.Thuthukisa ukuphathwa kokuphakelayo nokuhlinzeka ngokudla okunomsoco okusesilinganisweni

Ngokusekelwe kulwazi oluningi lokuphatha ukondla kanye nenani elikhulu lokuhlolwa kokuhlolwa, u-Weierli uthole enye indlela yokwelapha engewona ama-antibiotic ukulungisa nokuvikela isibindi okungu-Hugan Jiedubao.Idizayinelwe ngokukhethekile abasebenzisi abazalanisa ngezinga elikhulu futhi ibe esezingeni eliphezulu emakethe yezithako zokudla kwezinkukhu.

omnyama-6
Isithako

1.I-Taurine
Ingxenye enkulu ye-bile.Inezindima eziningi zebhayoloji, njengokuhlangana kwe-bile acid, i-antioxidation, i-osmoregulation, ukuqina kwe-membrane, kanye nokuguquguquka kokusayina kwe-calcium.Kubalulekile ekusebenzeni kwenhliziyo nemithambo yegazi.

2.Oleanolic acid
Lungisa amaseli esibindi alimele futhi ukhulule ukuvuvukala.Thuthukisa ukukhiqizwa kabusha kwamaseli esibindi.Futhi ingavimbela i-fibrosis yesibindi ngokuphawulekayo ukuvimbela i-cirrhosis.

3.Ivithamini C
I-antioxidant esebenzayo kakhulu.Khuthaza ukulungiswa kwezicubu kanye nokukhipha ubuthi.

Umthamo
Chaza u-500g(isikhwama esi-1) emanzini okuphuza angu-1,000L izinsuku ezi-3 ezilandelanayo

Isibonelo sokusetshenziswa kwangempela 1
1)Ukunakekelwa kwezempilo kwama-broilers

Izinsuku zakudala Ukuphatha
8-10 1 isikhwama sezinkukhu ezingu-10,000
18-20 1 isikhwama sezinkukhu ezingu-5,000
28-30 1 isikhwama sezinkukhu ezingu-4,000

Ukunakekelwa kwezempilo kwezingqimba

Izinsuku zakudala Ukuphatha
Njalo ngenyanga kusukela ekuzalweni 1 isikhwama sezinkukhu ezingu-5,000.Izikhathi ezi-4 ngenyanga

Ukusetshenziswa kwangempelaisibonelo2

Ezinsukwini ezimbalwa ngaphambi nangemuva kokugoma ikakhulukazi umgomo wokugoma i-chicken rhinitis.

Isixazululo Ukuphatha
Hugan Jiedubao Chaza u-500g(isikhwama esi-1) emanzini okuphuza angu-1,000L izinsuku ezi-3 ezilandelanayo
Amafutha esibindi se-cod agxilile Chaza u-250g(isikhwama esi-1) emanzini okuphuza angu-1,000-1200L izinsuku ezi-3 ezilandelanayo

Yehlisa umonakalo womgomo ongasebenzi esibindini.Khulisa i-antibody titer


Isikhathi sokuthumela: Oct-08-2021