Isibindi siyisitho sohlelo lokugaya ukudla esitholakala kuphela ezilwaneni ezinomgogodla ezikhipha ubuthi obuhlukahlukene be-metabolite, sihlanganise amaprotheni futhi sikhiqize amakhemikhali ezinto eziphilayo adingekayo ukuze kugaywe ukudla nokukhula.
Isibindi siyisisetshenziswa sokugaya ukudla esikhiqiza i-bile, uketshezi lwe-alkaline oluqukethe i-cholesterol ne-bile acid, esiza ukuwohloka kwamafutha. I-gallbladder, isikhwama esincane esihlala ngaphansi kwesibindi, igcina i-bile ekhiqizwa isibindi futhi kamuva ithuthelwe emathunjini amancane ukuze iqede ukugaya. ukusabela kwamakhemikhali ezinto eziphilayo, okuhlanganisa ukuhlanganiswa nokuwohloka kwama-molecule amancane nayinkimbinkimbi, amaningi awo adingekayo emisebenzini ebalulekile ebalulekile.
Ngokuqondene neNkukhu, isibindi sibucayi kakhulu futhi izinkinga eziningi zizokwenzeka ngenkathi isibindi sihluleka ukusebenza ngendlela efanele njengokunganaki, ukungadli ukudla okuphansi, ukungatheleleki komzimba okubuthakathaka, izifo ezibangelwa amagciwane ngisho nokufa.
Ukuze ube nokuqonda okubonakalayo, sinikeza izithombe zezimpawu ezijwayelekile. Zama ukuvula imizimba futhi uhlole ukuthi izindaba ezifanayo ziyaqhubeka yini emhlambini.
1.Isibindi esimnyama
2.Ukuqina kwesibindi
3.ukuphuka kwesibindi
4.Isibindi esinamabala
5.Ukuvuvuka kwesibindi
Imithetho yokwelapha izifo zesibindi
1.Yehlisa ukunqwabelana kobuthi (izinto eziphakelayo ezihlanzekile, engeza i-VC bese ususa isikhunta)
2.Lungisa isibindi esilimele
3.Thuthukisa ukuphathwa kokuphakelayo nokuhlinzeka ngokudla okunomsoco okusesilinganisweni
Ngokusekelwe kulwazi oluningi lokuphatha ukondla kanye nenani elikhulu lokuhlolwa kokuhlolwa, u-Weierli uthole enye indlela yokwelapha engewona ama-antibiotic ukulungisa nokuvikela isibindi okungu-Hugan Jiedubao. Yakhelwe ngokukhethekile abasebenzisi abazalanisa ngezinga elikhulu futhi ibe esezingeni eliphezulu emakethe yezithasiselo zokuphakela kwezinkukhu.
Isithako
1.I-Taurine
Ingxenye enkulu ye-bile. Inezindima eziningi zebhayoloji, njengokuhlangana kwe-bile acid, i-antioxidation, i-osmoregulation, ukuqina kwe-membrane, kanye nokuguquguquka kokusayina kwe-calcium. Kubalulekile ekusebenzeni kwenhliziyo nemithambo yegazi.
2.Oleanolic acid
Lungisa amaseli esibindi alimele futhi ukhulule ukuvuvukala. Thuthukisa ukukhiqizwa kabusha kwamaseli esibindi. Futhi ingavimbela i-fibrosis yesibindi ngokuphawulekayo ukuvimbela i-cirrhosis.
3.Ivithamini C
I-antioxidant esebenzayo kakhulu. Khuthaza ukulungiswa kwezicubu kanye nokukhipha ubuthi.
Umthamo
Chaza u-500g(isikhwama esi-1) emanzini okuphuza angu-1,000L izinsuku ezi-3 ezilandelanayo
Isibonelo sokusetshenziswa kwangempela 1
1)Ukunakekelwa kwezempilo kwama-broilers
| Izinsuku zakudala | Ukuphatha |
| 8-10 | 1 isikhwama sezinkukhu ezingu-10,000 |
| 18-20 | 1 isikhwama sezinkukhu ezingu-5,000 |
| 28-30 | 1 isikhwama sezinkukhu ezingu-4,000 |
Ukunakekelwa kwezempilo kwezingqimba
| Izinsuku zakudala | Ukuphatha |
| Njalo ngenyanga kusukela ekuzalweni | 1 isikhwama sezinkukhu ezingu-5,000. Izikhathi ezi-4 ngenyanga |
Ukusetshenziswa kwangempelaisibonelo2
Ezinsukwini ezimbalwa ngaphambi nangemva kokugoma ikakhulukazi umuthi wokugomela i-rhinitis yenkukhu.
| Isixazululo | Ukuphatha |
| Hugan Jiedubao | Chaza u-500g(isikhwama esi-1) emanzini okuphuza angu-1,000L izinsuku ezi-3 ezilandelanayo |
| Amafutha esibindi se-cod agxilile | Chaza u-250g(isikhwama esi-1) emanzini okuphuza angu-1,000-1200L izinsuku ezi-3 ezilandelanayo |
Yehlisa umonakalo womgomo ongasebenzi esibindini.Khulisa i-antibody titer
Isikhathi sokuthumela: Oct-08-2021